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Welcome!
We are a global grocery shop located in the shaky, but still beautiful city of Christchurch. We specialise in food from all over the world, and we love to cook with our ingredients too.
We are happy to talk to you about any of our products, or to recommend recipes or techniques for cooking them. To find things, you can use the search above, or the different categories from the menu bar. Enjoy your shopping!!
Free shipping to greater Christchurch!
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Terrace Edge Extra Virgin Olive Oil
This is top quality New Zealand olive oil, grown in North Canterbury by Bruce and Jill Chapman.
250ml
Learn MorePrice: $ 19.95
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Edible Planet Dried Ancho Chillies
Anchos are what poblano chillies are called once they have been dried. Anchos/poblanos are some of the mildest chillies with a heat level of 2/10. Mexican recipes often call for anchos as they add a sweet capsicum flavour without adding too much chilli heat.40g
Learn MorePrice: $ 4.95
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Edible Planet Dried Guajillo Chillies
Gaujillo chillies are mild with a heat level of 2/10. They are often used in moles and enchilada sauces. The most common way to use them is to soak them in hot water and then blitz them in a food processor or mortar and pestle.40g
Learn MorePrice: $ 4.95
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Edible Planet Dried Chipotle Chillies
Chipotle are dried, smoked jalapeno chillies. They provide heat and a nice, warm smokiness to any dished they are added to. The have a medium-hot heat level of 6/10.
40g
Learn MorePrice: $ 6.95
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Edible Planet Dried Amarillo Chillies
Aji Amarillo(yellow) Chillies are very popular in Peru. It has a medium heat with a fruity flavour. It is used in many classic Peruvian dishes and it has been said it is the most ingredient in Peruvian cooking.
40g
Learn MorePrice: $ 6.25
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Edible Planet Dried Pasilla Chillies
This is a dried chilaca chilli with a herby aroma and licorice-like notes. Traditionally used in making the famous ‘mole’ sauce. It’s not too hot with a heat level of 4/10.
40g
Learn MorePrice: $ 4.95